Angelic Brewing : Restaurant : Dinner Menu
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Dinner Menu
Dinner Menu

Our beer has body and our food has soul

Each item on our menu has been tested with every one of our beers to find the perfect compliment of flavors. Our preferred options for each entrée are listed after their descriptions. Of course, this doesn't mean you're not welcome to experiment on your own. Staring at a chemistry set isn't nearly as much fun as using it, right?

And along with traditional brewpub favorites, we incorporate our flare for unique and impeccably prepared seasonal items and daily specials.

Gates of Heaven
Holy Bread Foccacia bread brushed with olive oil, garlic, fresh herbs, and a blend of cheeses served with our homemade marinara for dipping. 4.50
Heavenly Nachos Crispy homemade fresh baked tortilla chips with cheddar and mozzarella cheese, jalapeno peppers black beans, topped with our homemade salsa guacamole and sour cream. 6.95 Add chicken 1.00
Fallen Angel Wings One pound of wings, golden fried and coated with our fiery sauce. Specify mild, hot or honey dijon. 6.95 6.95
Quesadilla del Dios Grilled chicken quesadilla with seasoned cream cheese, black beans, green chilies, cheddar cheese and fresh salsa. 6.25
Artichoke Dip with Boule A tantalizing blend of seasoned cream cheese, sour cream, artichoke hearts and mushrooms. Served hot in a freshly baked boule bread with veggies for dipping. 7.25 Extra boule 1.75
Idaho Nachos All the delicious toppings from our Heavenly Nachos, piled to the heavens on a bed of spicy waffle fries, topped with salsa, sour cream and guacamole. 4.75 Add chicken .75
Pretzelrella Styx Combining the best of both worlds, mozzarella sticks encrusted with pretzels, golden fried and served with our homemade marinara for dipping. 6.25
Blessed Broths
Wisconsin Ale & Cheese Soup A creamy cheddar and romano cheese blend coupled with kielbasa sausage and Angelic Blonde Ale. 3.75
Vegetarian Chili Angelic vegetarian chili is hotter than Heaven. Cup 2.25 Bowl 3.50 French Boule Bowl 4.45
Three Onion Soup Gratinee A trio of onions sauteed and simmered in a flavorful stock with our Stout and Blonde Ales, then baked with Swiss cheese. 3.75
Soup Du Jour Our own heavenly creation, made fresh daily. Cup 2.25 Bowl 3.25
Garden of Eden
Caesar Fresh romaine lettuce, asiago cheese and homemade herbed croutons tossed with our dressing. 6.25 Topped with char-grilled chicken breast 8.00
Baja Fresh romaine lettuce tossed in a delicious cilantro dressing and served on a bed of tortilla chips. Topped with Mexican chicken salad, grated cheddar cheese and tasty homemade salsa on the side. 7.75
Greek Fresh romaine, feta cheese, roma tomatoes, artichoke hearts, kalamata olives and penne pasta with lemon-basil vinaigrette. 7.95
Oriental Organic wild greens, water chestnuts and sprouts tossed with a fat-free toasted sesame dressing & topped with a grilled chicken breast. 7.50
Guiltless Greens Fresh romaine lettuce and vegetables. 2.50
Immaculate Concoctions
Additional toppings: sauteed mushrooms, onions, sprouts, avocado or artichoke hearts. .35 each
The Wicked Chicken Breast of chicken, char-grilled and topped with bacon, avocado, swiss cheese and sprouts on a kaiser roll, served with potato wedge fries. [Pale, Blonde] 7.50 Not so Wicked Chicken. 5.50 Blackened chicken add 1.00
Paradise Lost Veggie Burger Zesty gourmet veggie burger grilled to perfection and topped with your choice of cheese on a kaiser roll with potato wedge fries. 5.95 Additional toppings: sauteed mushrooms, onions, sprouts, avocado or artichoke hearts. .35 each [Nutbrown, Porter] 5.95
The Angelic Burger A righteous 1/2 lb. burger with your choice of cheese on a kaiser roll with potato wedge fries. [Blonde, Big Red, Nutbrown] 7.25
The Believer Thinly sliced roast beef piled to the heavens, smothered with mozzarella, sauteed onions and mushrooms. Served on a split-top hoagie roll with au jus, horsey sauce and potato wedge fries. [Blonde, Bitter, Nutbrown] 7.95
The Brat Reuben Johnsonville's best brat topped with sauerkraut and melted swiss cheese, served on a split-top hoagie roll with a side of thousand island dressing and potato wedge fries. [Blonde, Big Red, Pale] 7.50 Plain Johnny 5.25
Righteous Ribeye Sandwich A juicy 6 oz. ribeye steak char-grilled to your liking, topped with mushrooms and onions, served on a kaiser roll with potato wedge fries. [Blonde, Bitter, Nutbrown] 7.25
Sacred Circles
Additional toppings: broccoli, tomatoes, onions or artichoke hearts are .35 cents each. Extra meat topping 1.00
Bianco Traditional four cheese pizza including cheddar, mozzarella, asiago and romano. [Blonde, Pale, Bitter] 5.95
Pesto Verde Supreme Smothered with pesto, mushrooms, grilled chicken, onions, mozzarella and asiago cheese. [Pale, Bitter] 9.25
Sicilian Italian sausage, mushrooms, onions, cheddar and mozzarella cheese. [Blonde, Big Red, Nutbrown] 7.95
Pearly Gates Pepperoni Thick slices of pepperoni, generously portioned and topped with romano and mozzarella cheese. [Blonde, Big Red] 6.95
Mediterranean Pesto, kalamata olives, artichoke hearts, roma tomatoes, feta and mozzarella cheese. [Pale, Abbey, Weiss] 8.95
Collection Platters
Angelic Fettucine Succulent chicken sauteed in select herbs and spices with artichoke hearts, cherry tomatoes & broccoli. Tossed with our homemade alfredo sauce. [Blonde, Abbey, Pale] 10.95
Pagan Cajun Chicken Pasta Cajun-spiced chicken sauteed in olive oil, garlic, red onions, fresh jalapenos and bell peppers with cilantro and cherry tomatoes. Tossed with egg fettucini and devilishly spicy. [Stout, Porter, Nutbrown] 8.95
Portabella Mushroom Alfredo Portabella mushrooms sauteed in garlic alfredo sauce served over egg fettucini. [Blonde, Nutbrown, Porter] 8.95
Baked Mostaciolli Fresh mostaciolli topped with romano and mozzarella cheeses and baked in our homemade marinara sauce. [Blonde, Big Red, Nutbrown] 7.25 Add sausage or veggies. 8.50
Italian Sausage Fettucini Spicy Italian sausage, mushrooms, onions and peppers topped with our delicious homemade marinara sauce. [Blonde, Pale, Bitter] 9.50
Tarragon Chicken Dijonnaise Tender strips of chicken sauteed in olive oil, garlic, fresh tarragon, onions and mushrooms in a dijon cream sauce. Served on a bed of spinach fettucini. [Bitter, Weiss, Abbey] 9.25
Brewhouse Specials
Smothered Chicken Perfectly grilled 1/2 lb. chicken breast topped with sauteed onions, peppers, and mushrooms. Smothered with mozzarella cheese and served with wild rice pilaf. [Blonde, Scotch, Bitter] 10.95
Roast Pork Dinner A generous portion of slow roasted pork loin, served with buttery mashed potatoes and topped with homemade apple cider Sinner's Stout gravy. [Stout, Porter, Bitter] 9.95
Angelic St.Louis Ribs Slow roasted with our very own tangy barbecue sauce. Choose from a 1/2 or full rack of these delicious ribs. Served with parsley buttered red potatoes. [Blonde, Weiss, Bitter] 1/2 rack 11.95 Full 17.95
Blessed Beef Sirlion Eight ounce center-cut sirloin steak filet grilled to your liking. Served on a mushroom demi-glaze with your choice of baked potato, parsley buttered red potatoes or fries. [Nutbrown, Blonde, Big Red] 15.95
Blackened Yellowfin Tuna Eight ounce tuna steak blackened to perfection, served with citrus black bean salsa and wild rice pilaf. [Blonde, Pale, Stout, Porter] 11.95
322 W. Johnson Street Madison, Wisconsin 53703 | Phone: 608.257.2707
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