Angelic Brewing : Brwery : Full Beer Line Up

Thank heavens for things you can count on. Nasal spray. Larry Bird at the top of the key. A world class beer lineup at the Angelic Brewing.

Listen. We never aspired to be the Jack of this trade, just masters of it. As a result, there are a few "beers" you won't see on tap here soon. Cherry-ginger stout. Zima® infused doppelbock. Weak beer made from rice, tofu, or coconut shavings.

We brew true to form American and English ales. No they won't rot your teeth. Yes they might kick them in. Take a moment to learn why.


	Bacchanal Blonde	Our award winning golden ale is well balanced and very light, finishing with a hoppy snap. Its ultra clean palate is reminiscent of a European pilsner.
	Purgatory Pale Ale	This beer is a “classic” American pale ale; very clean and balanced, with generous additions of cascade hops from the northwest. Unlike our other ales, the purgatory is “dry hopped” two days after the initial brew to obtain a crisp, yet floral flavor and aroma.
	’99 Shilling Scotch Ale	This strong, malty amber beer is brewed in the Scottish tradition, minus the kilts. The “99 shilling” terminology refers to an old Scottish system of using monetary increments to designate how strong a beer is. Although most scotch ales are between 60 and 80, ours is a robust ’99.
	Believer’s Bitter	This beer drinker’s beer is extremely assertive, heavily hopped, full bodied and “big”, which contrasts its delicate floral aroma.
	Monk’s Lament Belgian Abbey	The delicate floral aroma of this ale is patterned after traditional Belgian abbeys. It is medium bodied with a fruity nose, a nice compliment to its light, sweet finish.
	Harvest Moon Hefe Weizen	A Hefe Weizen is a light, unfiltered German wheat ale. Typically, these beers are known for their spicy and fruity flavors. Our hefe is a perfect example of this, bringing to mind clove and banana characteristics. Achieving this was possible due to a special strain of yeast imported from Germany.
	Devil’s Dubbel	Over the centuries the Trappist monks of Belgium have developed many styles of ales. Our Devil’s Dubbel is an example of a Trappist dubbel. It has a fruity aroma, dark red to light brown hue and is full bodied with a devilish kick.
	Paradise Lost Porter	Our porter is a medium to heavy bodied, robust beer, with an unmistakable hop character.
	Trident Tripel	The Angelic Brewing proudly presents this authentic Belgian-style Trappist ale. This light bodied ale is dry and fruity, with an extremely high alcohol content. It is fermented at least three times what a normal ale would be, while using roughly triple the ingredients.
	Sinner’s Stout	This thick and creamy full-bodied stout is made with seven different malts, which creates a rich and complex flavor. It has a slightly sweet and fulfilling palate and is a perfect example of the richness that oatmeal stouts possess.
	Shakedown Nutbrown	Our nutbrown ale is a medium to heavy bodied beer with a smooth and creamy texture. Its texture is the result of carefully blending six different malts and three different hops.
	Big Red Ale	Big Red Ale is brewed in the Irish tradition of red ales. It is a perfectly balanced, glassy smooth beer. Its initial “hoppy” snap is complimented nicely by the rich, malty finish.
	Liberator Doppelbock	A very full body characterizes traditional Doppelbocks. They have a deep, rich caramel malt flavor and aroma. A thick velvety texture is also a trademark of these beers, and the Angelic Liberator Doppelbock is an excellent example of this strong German Lager.


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